Sunday, March 09, 2014

Susie Homemaker

This has been a busy weekend here at home.  John worked on the deck, replacing boards and the stairs to the deck.

JT taught Luci a new video game.

Bryan went to a friend's house to play video games.

And I baked.

First came meatloaf--three ready-to-go meatloaves in the freezer for days when I am short on time.

Then came meatballs, enough for three dinners of spaghetti and meatballs.  (Yum!)

The remainder of Saturday was spent making (and sampling!) a yummy sugar cinnamon bread.  I made this gluten free and it is so good.

Luci approved of the sugar cinnamon bread!  She looks too grown up in this photo.
 

Strawberries came in this weekend--I bought a flat from a young man at church, who was selling them for his baseball team.  Sunday afternoon was spent making freezer jam: 10 half-pints, plus a little bit more in that plastic container.  Why aren't they just called cups instead of half-pints??
Now to just master making good gluten free biscuits.

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